Click and Cook Recipes

Working full time again has made it hard for me to keep up with my blogs!!  I feel so behind...but teaching again has really kept me busy a...

My Pinterest addiction is leading me to so many new recipes!  I love spending hours (I mean a few minutes...shhhh...don't tell the hubb...

My mom had brought us some bags of rice when she met up with me in Italy.  (because all we have here is Basmati and Arborio- and without wi...

Yesterday my darling Bug was home from preschool and begging me to help her cook something.  I had found this awesome recipe for "pupc...

Hi, my name is Staci.  I'm addicted to Pinterest. There, I said it.  No denying it now, it's out there for the world to see.  S...

It's kind of funny...I couldn't wait to get to Italy and cook all these great dishes that I haven't been able to cook in Sa...

Ciao!!!  Okay, so yes, I've been gone forever...well, 6 weeks.  It was Ramadan here in Saudi (their holy month where they fast from sunu...

Yep, you read that right.  Hashi burgers.  Hashi, the Arabic word for camel.  Okay, so you're cringing right now...yeah, I get it...I d...

Back from a lovely 4 weeks in Vegas with my family and friends.  It was so nice to be able to go out to eat at fun restaurants.  I devoured...

Last week the hubby and I celebrated our 7 year wedding anniversary.  It's been an amazing seven years...with babies, new homes, travel...

I've been meaning to try cooking with fennel for a long time now.  I'm not a huge black licorice fan (and that's what fennel sm...

I've been having a lot of fun roaming the net in search of yummy, high protein, meatless main dishes.  When you have a husband who refus...

Many of you know my feelings on baking... I love to bake, it hates to turn out right.  So, I tend to shy away from baked goods.  You'd t...

I don't know how I stumbled upon this recipe, but I'm so so glad I did.  This was actually my first time cooking with quinoa and I ...